Home Food & Cooking How to Cook Lamb Perfectly

How to Cook Lamb Perfectly

Zerxza.com may earn commission when you buy something through the links or banners on this page but we only feature brands or products we trust.

Readers' Picks

Cooking Oils and Cancer: What Cooking Oils to Avoid and Which Are Harmless

According to the World Health Organization (WHO), cancer is the second most popular cause of death around the world, claiming over 8 million lives...

Truth or Myth: Tortilla Chips are Healthier than Potato Chips?

Is there really much of a choice between these two popular snacks? Apart from the fact that one is grain-based and the other’s vegetable-based, they’re...

Is Spicy Food Related to Pancreatic Cancer?

In 2015 alone, over 55,000 American adults were diagnosed with pancreatic cancer.  And while slightly more men are diagnosed with pancreatic cancer,...

Vegetarian Sushi for Beginners

You’ve had your first taste of sushi, and now you want to learn how to make it at home! You might not be Jiro...

Yogurt Diet: Is It a Hoax or Does It Really Work? | Healthy Eating Series

Alternative diets are a dime a dozen these days, and that includes the yogurt diet. It’s a short-term meal plan centered around...

13 Delicious “Netflix and Chill” Night Snacks You Cannot Resist

After a long week at work, you need a break. But even the idea of going out isn’t exactly your idea of downtime. Sometimes,...

Lamb might not be the most popular meat to cook, but it’s actually very simple to prepare. And you can wow your family and friends with a delicious dish, too. With these basic tips on how to cook lamb perfectly, you can get busy in the kitchen and cook lamb like a real pro.

Flavor and Seasoning

There are a million and one ways to flavor a chicken.

That’s because the meat is incredibly versatile to many flavor profiles. It tastes great with herbs and spices the world over.

Subscribe & Save 20% On 20 Smoothies At SmoothieBox.com, no coupon needed!

Lamb, on the other hand, has a very distinct flavor, gamy yet rich. And while it isn’t as flexible as other meats, there are still many herbs and spices that pair very well with lamb.

Sale How to Roast a Lamb: New Greek Classic Cooking
Easy Lamb Cookbook: 50 Delicious Lamb Recipes
Sale The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet

Here are just some of the common flavors you can use to compliment your lamb:

  • Rosemary
  • Oregano
  • Mint
  • Basil
  • Thyme
  • Marjoram
  • Cinnamon
  • Cumin
  • Sage
  • Garlic

You can easily use just one herb or create your own dry rub before roasting or grilling. But before you do that, let’s take a look at the different cuts you can choose from, and the best ways to prepare and cook them.

Chops, Steaks, or Shoulders?

Chances are, you’re not going to cook an entire lamb. Instead, you’re probably going to choose between a couple of different cuts.

The most common cuts for lamb are chops, steaks, and shoulders.

But what should you choose, and why?

Let’s break it down, one by one.

What You Need to Know About Lamb Chops

Lamb chops are a great place to start when it comes to cooking lamb.

Their shape and size are similar to pork chops and you can roast, grill or pan-fry them.

When purchasing lamb chops, make sure they either have a pinkish or reddish color. This will ensure that the meat is fresh.

Small streaks of fat throughout the meat and along the outside edge will keep the meat tender and succulent while you cook it.

How to Roast and Pan Fry Lamb Chops

To roast your lamb chops, start by drizzling olive oil over them.

Then, sprinkle them lightly with salt and pepper.

You can use common herbs like oregano, thyme, and rosemary to flavor them, too. A good oven temperature would be 180°C or 300°F, for about 20 minutes, or until they’re cooked through.

If you prefer cooking at the stove, rub your favorite herbs (rosemary works particularly well here) into the lamb chops.

Then, sauté minced garlic in a pan of olive oil.

Once the garlic is just cooked, remove it and then add the lamb chops to the pan and sprinkle with salt and pepper.

If you like your meat medium-rare, you’ll probably only need to cook them for about 3-4 minutes on each side. But if you prefer lamb well done, just cook them a little longer.

How to Pan Fry Lamb Steaks

Lamb steaks are tender and easy to cook.

Here, you want to opt for round or rump steaks. And instead of oiling the pan as you would with lamb chops, massage the oil right into the meat before cooking it. You want to hear that sweet, sizzling sound when you place the meat in the hot pan.

The beauty of lamb steaks is that you don’t need to fuss with them much.

You can simply let one side cook for about 4 minutes (depending on the thickness), and then flip it to let the other side flip.

Keep the juices from spilling out while it cooks to keep the meat juicy and tender.

How to Marinate Your Lamb Steaks

If you’d like to spice things up a little bit, let your steaks and chops rest in a tasty marinade for several hours before cooking them.

For a zesty flavor, place olive oil, fresh lemon juice, lemon zest, crushed garlic and fresh rosemary in a sealable, plastic bag.

Alyaka Beauty Advent Calendar Luxe 2020

Add the meat and make sure the marinade is evenly distributed over them. You can let it sit in the refrigerator for up to 4 hours before cooking.

Another yummy combination is olive oil, cumin, coriander, cayenne, ginger, garlic, chopped mint, and yogurt.

It might seem like a very intense mix but remember, lamb has a strong flavor and can really hold up to other intense flavors.

How to Roast Lamb Shoulders

If you’re looking for a dish to serve at a big gathering or holiday, a roasted lamb shoulder is a fun way to spoil your family or friends.

Because a lamb shoulder is a much larger piece of meat than chops or steaks, it takes much longer to cook (about four hours). But your kitchen will be full of mouth-watering aromas that everyone wants to try.

The most important tip to remember when it comes to roasting lamb shoulder is to place the fatty side of the shoulder facing up in the roasting pan, and to cover the pan tightly!

Then, Jamie Oliver recommends something incredibly simple: slash the fatty side of the shoulder with a knife and rub olive oil, salt, pepper and fresh rosemary all over it.

Remember to cover it well with tin foil before placing it in an oven heated at about 160°C or 325°F.

You can also create your own dry rub by mixing together your favorite herbs from the list above.

You can massage that, along with some olive oil, into the shoulder before placing it in the oven.

As always, make sure the pan is very well covered. And if you want to keep your meat extra succulent, bast your meat with a simmering pot of chicken or vegetable broth as it cooks.

Sale How to Roast a Lamb: New Greek Classic Cooking
Easy Lamb Cookbook: 50 Delicious Lamb Recipes
Sale The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet

Serve Your Lamb with Flavors that Pop

You can enjoy lamb steaks garnished with a sprig of fresh rosemary, or you can branch out and serve it with flavors that balance the tangy lamb flavor.

Favorite choices are mint jellies, fresh parsley, pomegranate seeds, and even yogurts for dipping.

If you’ve never tried cooking lamb for your family or friends (or even yourself!) don’t be intimidated! With a little know-how, you can easily prepare lamb and enjoy a delicious meal.


Latest at Zerxza

8 Powerful Winter Skincare Products for a Revitalized Skin

Wintertime is a real hazard on your skin. Cold wind and harsh temperatures do a number on you,...

Are Your Friends Stopping You From Making Better Financial Decisions?

You should definitely buy that handbag, it’s meant for you… Hey, come out with us tonight!

4 Fun Ways to Teach Your Kids About Germs

Teaching kids about disease prevention and hygiene is always important, but even more so during the pandemic. The concept...

How Women Can Help Their Partner Express Their Issues About ED

He's starting to have sex with you, he's aroused, he's ready... But he looks down and realizes he can't keep the erection...

How to Keep Yourself from Falling Back to Bad Eating Habits

While for many people healthy eating habits come as naturally as breathing, it's not so easy to stay on the track for those who've...

Apartment Life With Kids: How to Manage It Without Going Crazy

As much as you love your kids, they’re going to drive you crazy. It’s inevitable. And most people can take a much-needed break by...

How to Stop Obsessing Over Food and Weight Loss

In today's food-obsessed world it seems almost normal to proclaim yourself to be a foodie who lives for food-related experiences. Countless artistic pictures of...

Related Articles